RESTAURANT SUPERVISOR
1 POSITION – RESTAURANT SUPERVISOR, PERMANENT, FULL TIME, $16.00 PER HOUR, REQUIRED IMMEDIATELY FOR 2829548 ONTARIO INC. O/A ST. LOUIS BAR & GRILL, ORANGEVILLE, ONTARIO
BUSINESS ADDRESS: 515 RIDDELL ROAD, ORANGEVILLE, ONTARIO, L9W 5L1, CANADA
Job requirements
Languages
English
Education
Secondary (high) school graduation certificate
Experience
7 months to less than 1 year
Work Conditions and Physical Capabilities
Fast-paced environment, Work under pressure, Tight deadlines, Combination of sitting, standing, walking, Standing for extended periods, Bending, crouching, kneeling, Walking, Physically demanding
Personal Suitability
Team player, Effective interpersonal skills, Flexibility, Excellent oral communication, Client focus
Additional Skills
Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures, Hire food service staff, Prepare budget and cost estimates, Address customers' complaints or concerns
Specific Skills
Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Prepare food order summaries for chef, Must have knowledge of the establishment's culinary genres, Supervise and check assembly of trays, Supervise and check delivery of food trolleys, Establish work schedules
How to apply
By email
sanjayjaimin@yahoo.ca